The Espresso

TODAY’S COFFEES roasted in San Diego on 7/6/26: MEMLI COFFEE LAB: Peru Cusco, Gesha varietal, washed process, slow dried, light roast. https://memlicoffee.com MARLETTE’S: Indonesia/East Africa Pacific Funk Blend. Natural and washed processes, light roast. https://marlettescoffee.com SEVEN SEAS: Colombia Tolima, Black Condor Project, Caturra and Castillo varietals, washed process, light roast.Continue Reading

COFFEES ARRIVED AT U.S. PORTS IN JUNE: Look for these at your roasters in the coming weeks: Colombia Excelso EP 10Costa Rica RomeliaGuatemala Huehuetenango SHBHonduras Capucas OrganicIndonesia Sumatra Mandheling G1 TPKenya Baragwi KagongoKenya Baragwi KarumandiKenya Thiririka KiganjoKenya Tekangu TeguKenya NguvuMexico HG EP OrganicMexico SHG EPMexico SHG EP Fairtrade OrganicMexico NKGContinue Reading

TODAY’S COFFEES roasted in San Diego on 7/2/26: BIRD ROCK: Be You Brew, a blend with some proceeds going to SD’s LGBT Community Center during Pride Month. https://birdrockcoffee.com FREQUENT: Colombia Cauca, Finca El Paraiso, Castillo varietal, yeast inoculated in anaerobic wash process, light roast, sugarcane decaff.https://frequentcoffee.com MODERN TIMES: Mexico MixedContinue Reading

TODAY’S COFFEES roasted in San Diego on 7/1/26: DARK HORSE: Colombia/Mexico Nightwave, half caff, dark roast. Odd Harmonics blend. https://darkhorsecoffeeroasters.com WEST BEAN: Mexico NKG Bloom; Caturra, Bourbon varietals, washed process, medium light roast. Brazil decaff. https://thewestbean.com ARCIDIACONO: 7 Bean Espresso Blend. Very dark roast in the Italian style. https://arcicoffee.com PANNIKINContinue Reading

TODAY’S COFFEES roasted in San Diego on 6/30/26: MEMLI COFFEE LAB: Tanzania Ngorongoro, Pacamara AB varietal, microlot, washed process, light roast. https://memlicoffee.com MANZANITA: Ethiopia Sidamo, Heirloom varietal, Swiss Water decaff. https://manzanitaroasting.com YIPAO: Colombia Risalda, Caturro varietal, washed process, dark roast. Colombia Tolima, Monteverde, Blue Gesha varietal, washed process, medium roast.Continue Reading

TODAY’S COFFEES roasted in San Diego on 6/29/26: MARLETTE’S: Bali, Kintamali Highlands, natural process, medium light roast. https://marlettescoffee.com RED WHITE AND BADASS BREW: Vanilla Warfare, vanilla flavored. https://rwbcoffee.com BIRD ROCK: Ecuador, Typica varietal, rum barred aged/natural process, light roast. https://birdrockcoffee.com SUR: Hawaii Ka’u blend; washed process, dark roast. https://obbeans.com FREQUENT:Continue Reading

COFFEES ASHORE AND AFLOAT: ARRIVED AT U.S. PORTS IN JUNE. Look for these are your roasters in the coming weeks: Kenya Thiririka Kiganjo 6Kenya AA NguvuBrazil 14/16 NaturalKenya Baragwi KagongoGuatemala SHB EP Organic CertifiedKenya NdogoGuatemala El Santo SHB EPColombia Excelso EP 10 1Indonesia Sumatra Mandheling G1 TPCosta Rica Romelia SHBContinue Reading

TODAY’S COFFEES roasted in San Diego on 6/25/26: MODERN TIMES: Black House Blend. They’re very excited about the opening of the North Park location yesterday. https://moderntimes.coffee THREE LEGS: Pink Cloud Espresso. https://tlcroasters.org COMMON GOOD: Sumatra Mandehling, wet hulled Indonesia process, organic, dark roast. https://commongoodcoffee.comContinue Reading

TODAY’S COFFEES roasted in San Diego on 6/24/26: BIRD ROCK: Ecuador, Hacienda La Papaya, Typica varietal, rum barrel aged, light roast. https://birdrockcoffee.com ELIXIR: Screaming Goat espresso. https://elixirespressobar.com ARCIDIACONO: 7 bean blend espresso. Very dark roast in the Italian style. https://arcicoffee.com ACENTO: El Idolo blend. https://acentocoffeeroasters.com FREQUENT: Colombia Cauca, Red BourbonContinue Reading